Mrs. Wilkes Boardinghouse Meat Loaf

Ingredients:
2 cups corn flakes (crushed)
3/4 cup Minced Onion
1/4 cup Minced Green Pepper
2 eggs
2 lbs ground chuck
2 TBS soy sauce
2 tsp salt
1 tbsp. mustard
1/4 cup milk
1 can mushroom soup

Method:
Preheat oven to 400 degrees. With fork, beat eggs slightly. Lightly mix in meat, crumbs, onions and pepper. Combine other ingredients. The secret is to mix well but lightly. Do not pack. In a pyrex baking dish shape meat into oval loaf. Bake for 50 - 70 minutes at 350 until done.