Family Classic Meatloaf       
Submitted by: Karen

1-1/2 lb. extra lean ground beef
1 can (10-3/4 oz.) condensed tomato soup, divided
1 pkg. (6 oz.) Stove Top Stuffing Mix for Chicken
1 egg, lightly beaten
1 onion, chopped
1 tsp. dried thyme leaves
1/4 cup chili sauce

Preheat oven to 350°F. Mix meat, 1/2 cup of the soup, stuffing mix, egg, onion and thyme. Press evenly into 8x4-inch loaf pan sprayed with cooking spray.

Bake 55 min. HEAT remaining soup with chili sauce in small saucepan. Spoon over meatloaf just before serving.