Chocolate Spiders                                    Categories: Kids, Halloween, Candies Yield: 2 dozen 12 oz Twizzlers; chocolate flavor 4 oz Milk chocolate candy melts Cut twizzlers into 1 1/2" pieces. Slice each piece in half lengthwise. On waxed paper place 4 legs (pieces) on each side and then drop 1 tsp melted candy in middle for body. Use a toothpick to smooth to uniform circle and connect all candy pieces. Cool completely before removing from waxed paper.

Back          Home

Recipes From Friends
 Copyright © 2004

Moon And Back Graphics