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Fruit Drink Spritzer with Wiggle Worm Ice Recipe

Fruit Drink Spritzer with Wiggle Worm Ice
Source: Better Homes and Gardens

Candy worms make the punch just a little scary.

1 (12-ounce) can frozen pineapple-orange juice concentrate
1 (12-ounce) can apricot nectar, chilled
2 (12-ounce) cans lemon-lime carbonated beverage, chilled
1 (6-ounce) can frozen pineapple-orange juice concentrate
Chewy, fruit-flavored candy worms
For ice, prepare one 6-ounce can frozen pineapple-orange juice concentrate. Arrange chewy fruit worms in the bottom of a 4-cup ring mold. Pour juice into mold to almost cover worms. Do not allow the worms to float. Cover and place in freezer for 1 hour or until frozen. Add any remaining juice to mold. Cover and freeze until firm.
In a small punch bowl, prepare the 12-ounce can pineapple-orange juice concentrate according to package directions, using cold water. Stir in the apricot nectar. Add the carbonated beverage, stirring gently to mix. Un-mold the ice ring by running cool water over outside of mold; carefully add ring to punch.
Makes 10 (8-ounce) servings.

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