Full Moon
Madness Recipe
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Full Moon Madness
8 oz cream cheese, softened
1/2 c Mayonnaise
1/2 c Sugar
2 Eggs
1 pk Semi-sweet chocolate chips, melted
1 ts Vanilla
1 Chocolate pie crust
Preheat oven to 350 degrees F.
In a large bowl with mixer at medium speed beat cream
cheese and mayonnaise until smooth; gradually beat in
sugar.
Beat in eggs, one at a time, beat in chocolate and
vanilla until smooth.
Pour into pie crust, place on cookie sheet.
Bake for 30 to 35 minutes or until set.
Chill 4 hours before serving.
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