|
Ingredients: 1 1/4 C Warm water 2 Tbsp. Butter or margarine (not lite margarine) 1 C Yellow cake mix 2 1/2 C Flour 2 tsp. Dry yeast Method: Try using different cake mixes for different flavors. This makes a light uniform loaf of bread. Cycle: White and timer. |
Chyrel's Home Page