Simple Breakfast Casserole
Posted by: Jerseygirl Thu, 6 May 2004, at 1:25 p.m.
1 cup milk
6 oz. cheddar cheese, grated
1-lb sausage or bacon, crumbled
4 Hash brown patties, frozen
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon dry mustard
Line an 8x8 baking dish with frozen hash browns.
Sprinkle hash browns with crumbled sausage or bacon.
Mix together eggs, milk, salt, pepper, and dry mustard
Pour over meat and hash browns. Top with grated cheddar cheese. Refrigerate over
night. Cook at 350 degrees for 45 minutes to 1 hour.