Roller Coaster Breakfast
Posted by: Chyrel Sun, 14 Mar 2004, at 9:43 p.m.
6 ea Eggs
1 c Flour
1/2 ts Salt
1 c Milk
2 tbs Melted butter
Preheat oven to 450. Butter 9x13" pan and put into the freezer while you mix the
Beat eggs with a fork. Slowly add the flour and mix well. Add salt, milk and
Pour into cold pan and bake for 18 to 20 minutes; then lower temperature to 350
and cook for an additional 10 minutes.
Sprinkle with powdered sugar and serve with butter and syrup.
This is sort of a huge piece of French toast in a baking pan that looks like a
roller coaster. It is fun to watch if you have a glass door oven. If not, it is
a big surprise when you take it out!