Ice Cream Cone Cakes          
 

Ingredients:
1 package yellow cake mix
24 flat bottom ice cream cones
Fluffy Pudding frosting (Below)
Sprinkles (optional)
 

Directions:
Prepare cake mix as directed on package
Spoon about 1/4 cup batter into each cone
Set cones on baking sheet
Bake at 350° for 25 minutes
Cool on rack
Spoon Fluffy Frosting over cakes; garnish with sprinkles, if desired