Chyrel's Recipes From Friends

East Indian Spice Cake Recipe


East Indian Spice Cake           


3 eggs
1-1/3 cups buttermilk
1-1/3 cups canola oil
1-1/3 cups brown sugar, packed
1 tsp. pure vanilla extract
2 cups all-purpose flour
1 cup whole wheat flour
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. ground cloves
1 tsp. ground coriander


Preheat oven to 350. Butter bundt pan.

In large bowl, mix together all ingredients.

Pour into pan. Bake 50 minutes.

Cool in pan 10 minutes

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2004