Chyrel's Recipe From Friends
Peppermint Pound Cake

Ingredients:
3 cups plain flour
3 cups sugar
3 sticks of butter
6 eggs
1 cup milk
1 tsp pure vanilla
1/2 stick[large] peppermint candy ,crushed

Method:
Combine butter and eggs until very soft, add flour and milk, ending with flour. Beat well. Add vanilla. Crush 1/2 stick of peppermint candy [a large stick].

Divide the dough unto 3 sections Put crushed candy into one section In botton of tube pan ,which has been sprayed ,put 1/3 of the plain dough, then add the peppermint dough, then add the last 1/3 dough .Bake at 350 for about 80 minutes. Frost with white icing then sprinkle bits of candy over cake .

Rainbow

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