Hopkins’ Boarding House Broccoli Cheese Casserole
Posted by: Sallie Wed, 28 Apr 2004, at 12:39 p.m.

10 ounce package frozen chopped broccoli
1/2 cup chopped onion
1/2 cup chopped celery
1/2 cup butter or margarine
1 cup cooked rice
1 cup shredded cheddar cheese
1 cup cream of mushroom soup
salt and pepper to taste

Cook broccoli in small amount of water until done. Drain. Sauté celery and onion in butter. Mix remaining ingredients in casserole dish. Bake in 350°F oven until bubbly, about 30 minutes. Can be prepared the night before and baked just before serving. Serves 6.