Chyrel's Recipes From Friends

Dutch Casserole Recipe

Dutch Casserole
Posted By: TUDDLES Tue 4 Oct 2005 7:18 am

2 lbs. round steak, cubed
cup shortening
cup flour
1 tsp. salt
tsp. pepper
1 can tomato soup
1 can water
1 tbsp. Worcestershire sauce
2 tsps. caraway seed
1 medium onion
12 carrots, quartered
6 potatoes, halved


Melt shortening. Brown meat in casserole. Remove meat. Set aside. Stir in flour, salt. pepper and seasonings. Add soup, water and Worcestershire sauce. Boil for 2 minutes. Add caraway seed and browned meat. Arrange vegetables over meat. Cover and bake at 350 for 2 hours.

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