Chyrel's Recipes From Friends

Swiss Chicken Casserole Recipe


Swiss Chicken Casserole
Posted By: TUDDLES Sun 14 Mar 2004 7:44 am
 

Ingredients
6 Boneless Skinless Chicken
-Breast Ha
1 Can Cream Of Chicken Soup
1 Soup Can Water
1 Pkg Swiss Cheese
1/2 Stick Butter
1 Pkg Bread Crumbs; coarse

 


Instructions
Cut the chicken into bite-sized pieces and place in the bottom of a casserole dish. In a small bowl, mix soup and water then pour over chicken. Put a layer of swiss cheese over this. Melt butter and add enough bread crumbs to take up the butter.
Sprinkle bread crumbs/butter over the cheese. Bake, covered with foil, in a 375F oven for 35-45 minutes until nicely browned and bubbly.

Back          Home
Recipes From Friends
 Copyright
2004