S'Mores Cheesecake Squares  
Posted By: Jerseygirl Tue 28 Feb 2006 6:24 am
 

Ingredients
18 HONEY MAID Honey Grahams, divided
1/3 cup butter or margarine, melted
1-1/4 cups sugar, divided
4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 tsp. vanilla
4 eggs
6 bars (1.55 oz. each) milk chocolate candy, coarsely chopped, divided
1 cup JET-PUFFED Miniature Marshmallows

Directions
PREHEAT oven to 350°F. Crush 14 of the graham crackers, measuring about 2 cups crumbs. Coarsely chop remaining 4 graham crackers; set aside.
MIX graham cracker crumbs, butter and 1/4 cup of the sugar. Press onto bottom of 13x9-inch baking pan.
BEAT cream cheese, remaining 1 cup sugar and vanilla with electric mixer on medium speed until well blended. Add eggs; mix until just blended. Stir in 1/2 of the chopped candy. Pour over crust. Sprinkle with remaining candy, marshmallows and chopped graham crackers.
BAKE 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Cut into squares.