Tuxedo Cheesecake   
Posted By: Jerseygirl Mon 13 Mar 2006 8:21 am
 

Ingredients
Crust
1 3/4 cups (about 18) crushed creme-filled chocolate cookies
2 tablespoons butter or margarine, melted

Cheesecake
1 cup (6 ounces) NESTLE TOLL HOUSE Premier White Morsels
3 packages (8 ounces each) cream cheese, softened
3/4 cup granulated sugar
2 teaspoons vanilla extract
3 eggs
1 bar (2 ounces) Semi-Sweet Bar of Baking Chocolate, made into curls or grated
 

 Directions
For Crust:
Toss cookie crumbs and butter together in medium bowl. Press onto bottom of ungreased 9-inch
springform pan. Bake in preheated 350°F. oven for 10 minutes.

For Filling
Microwave morsels in small, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir.
Microwave at additional 10- to 20-second intervals, stirring until smooth; cool to room
temperature.

Beat cream cheese, sugar and vanilla extract in large mixer bowl until smooth. Beat in eggs;
gradually beat in melted white morsels. Spread over chocolate crust.

Bake in 350°F. oven for 40 to 50 minutes or until edges are set but center still moves slightly.
Cool in pan on wire rack; chill until firm. Remove side of springform pan. Garnish with chocolate
curls before serving. Makes 14 to 16 servings.