Chyrel's Recipes From Friends

Black & White Fudge Recipe


Black & White Fudge        

3 cup Sugar
4 tbsp Cocoa
1 1/2 tbsp White corn syrup
1 tbsp Vanilla
2 tbsp Butter
1 1/2 cup Cream

Directions For Black Part::

Combine sugar, syrup, cocoa, and cream. Boil to soft ball stage (234 238 F). Cool to room temperature. Add butter and flavoring. Beat until creamy. Pour into well-buttered pan.

White part:
3 cups sugar
1 1/2 Tbsp white corn syrup
1 1/2 cups cream
1 Tbsp vanilla
2 Tbsp butter

Combine and cook as for black part. When cool, beat until creamy, then pour over black part. Nuts may be added if desired. The two portions will not run together but will cut out together. Cut in small squares.

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