Chyrel's Recipes From Friends

Layered Chocolate Caramel Candy Recipe


 

Layered Chocolate Caramel Candy   
Source: Nestles




Ingredients

• 1 recipe CHOCOLATE LAYER
• 1 3/4 cups NESTLΙ TOLL HOUSE Milk Chocolate Morsels
• 1/2 cup NESTLΙ TOLL HOUSE Butterscotch Flavored Morsels
• 3/4 cup creamy peanut butter
• 1 recipe MARSHMALLOW LAYER
• 1/4 cup butter
• 1 cup granulated sugar
• 1/4 cup CARNATION Evaporated Milk
• 1 (7 oz.) jar marshmallow creme
• 1 teaspoon vanilla extract
• 1 1/2 cups lightly salted peanuts
• 1 recipe CARAMEL LAYER
• 1 pkg. (14 oz.) vanilla caramels
• 1/4 cup heavy whipping cream


Directions

LINE 13 x 9-inch baking pan with foil; grease foil with butter.


FOR CHOCOLATE LAYER:


HEAT 1 cup milk chocolate morsels, 1/4 cup butterscotch morsels and 1/4 cup peanut butter in small saucepan over low heat, stirring frequently, until melted. Spread chocolate mixture over bottom of prepared baking pan; cover. Refrigerate for 20 minutes or until set.


FOR MARSHMALLOW LAYER:


MELT butter in heavy-duty saucepan over medium heat. Add granulated sugar and evaporated milk; heat to a boil. Cook, stirring occasionally, until sugar is dissolved. Reduce heat until mixture comes just to a boil. Heat for 5 minutes (do not stir); remove from heat. Stir in marshmallow creme, 1/4 cup peanut butter and vanilla extract. Stir in nuts. Carefully spoon marshmallow layer over chocolate layer; cover. Refrigerate for 20 minutes or until set.


FOR CARAMEL LAYER:


HEAT caramels and whipping cream in medium saucepan over low heat, stirring frequently, until caramels are melted and mixture is smooth. Spread caramel mixture over marshmallow layer; cover. Refrigerate for 15 to 30 minutes or until set.


FOR TOPPING:


HEAT remaining morsels and remaining peanut butter in small saucepan over low heat, stirring frequently, until mixture is smooth. Spread over caramel layer. Refrigerate at least 2 hours or overnight.


USE foil to lift candy from baking pan; remove foil. Cut into 1-inch pieces. Store in airtight container in refrigerator for up to 1 week.

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