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Christmas Holly Cookies
Posted by: Elaine Tue, 7 Dec 2004, at 6:55 a.m.
Ingredients:
1/4 lb. butter (real)
2 tsp vanilla
30 large marshmallows
1 tsp green food coloring
4 cups whole corn flakes
cinnamon "red hot" candies
Directions:
Melt butter, add marshmallows and mix well. Add vanilla and food coloring. Stir
well. Add corn
flakes. When flakes are well coated, quickly drop by teaspoonfuls onto waxed
paper. Drop 3
cinnamon candies on each cluster.
Flakes assume the shape of holly leaves and make a very festive looking treat.
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