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Sweet Anise Cookies
Ingredients:
1/4 c Butter (or Margarine)
1 c Light Brown Sugar
2 Whole eggs
1 t Vanilla extract
2 c Whole-wheat pastry flour
1 1/2 ts Baking powder
1/4 ts Salt
2 ts Whole anise seeds
Nonstick cooking spray
Method:
Preheat oven to 400¼F and lightly spray two cookie sheets with non-stick cooking
spray. In a medium bowl, cream together butter and sugar. Add eggs and vanilla
and mix thoroughly. In another bowl, whisk together flour, baking powder, salt
and anise seeds. Mix the dry ingredients into the wet. Using a teaspoon, drop
dough onto prepared cookie sheets and bake for 5 to 7 minutes, or until golden
brown.
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