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Mocha Almond Fudge
Ingredients:
1/2 Cup Cocoa
1/2 Cup Butter
3 1/2 Cups powder sugar
2 Tablespoons very strong Coffee
1/4 Cup Whipping cream
1/2 Cup chopped almonds
Method:
Stir together cocoa and powder sugar in large bowl until well blended and
smooth. Melt the butter over medium heat , add coffee and beat with an electric
beater till smooth. Fold in almonds. Turn into wax paper lined loaf pan. Smooth
top with knife dipped in warm water. Refrigerate until set. When it is set then
turn and cut into squares.
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