Cowboy Casserole
Posted by: Elaine,Sun, 29 Feb 2004, at 10:22 a.m.

1 package Macaroni & Cheese
1 lb. ground beef - 1 onion chopped
1 can whole kernel corn
1 can stewed or crushed tomatoes

Sauté beef in frying pan with onion. Drain fat.
Add the canned corn after discarding juice. Add the canned tomatoes.
Meanwhile in separate pan cook macaroni and cheese according to package directions.
When complete fold into beef and vegetables.
Serve hot.
A quick and easy meal and tasty too!
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