Honey Rice Slice
5 Mars bars, sliced
1 tablespoon margarine
1 cup Rice Krispies or Coco Krispies
1 tablespoon of honey
1/2 cup chopped almonds
1/2 block cooking chocolate
Soften the Mars Bars in a bowl in the microwave until just soft and easy to
stir. Do it a few seconds at a time so it doesn't become over melted.
Mix the margarine or butter into the soft and still hot Mars Bars mixture and
combine well. Add the honey and combine well.Add in the Rice krispies or Coco
krispies, folding them in carefully so you don't crush them in the mixture. Stir
in the almonds. Pour the mixture into a square cake tin, ensuring that the
thickness of the bars will be approximately 1 inch.
Melt the cooking chocolate over slow heat or microwave and coat the Mars Bar
mixture in the tin with a layer of it (the amount would depend on how much
chocolate you like). Even out the edges and sprinkle more chopped almonds on to
the cooking chocolate, pressing some into it. Chill till firm and cut into bars.