Chewy Raspberry Streusel Bars
4 cups Rice Krispies cereal -- crushed to 1 1/4 cups
1 cup all-purpose flour
1/4 cup sugar
1/4 cup margarine -- softened
6 tablespoons light corn syrup
1 can red raspberry filling -- (1 1/4 cups)
Vegetable cooking spray
In large mixing bowl, combine Rice Krispies cereal, flour, sugar, margarine, and
corn syrup. Remove one cup mixture and set aside for topping.
Press remaining cereal mixture evenly and firmly into bottom of 9x9x2-inch
baking pan coated with cooking spray. Bake at 350 for about 15 minutes or until
light golden brown.
Remove from oven and spread raspberry filling over hot crust. Sprinkle evenly
with remaining cereal mixture. Return to oven and bake 20 minutes longer.
Cool completely in pan on wire rack before cutting into 3x1 1/2-inch bars.
YIELD: 18 bars
This recipe Is from Kellogg's and was posted by Charl but with my love for
raspberries I just had to have it!