Scotch-A-Roo's
Submitted by: Matt's Aunt Roban

Ingredients:
6 cups Rice krispies
1 Cup Sugar
1 Cup Corn Syrup
1 Cup Peanut butter
1 Package Simi Sweet Chocolate Chips
1 Package Butterscotch Chips

Method:
In a sauce pan combine sugar, corn syrup and peanut butter. Melt over low heat until the mixture is creamy and the sugar has dissolved completely. Pour over the rice cereal and mix. Press into a 9x13 inch pan. Then in a double boiler or the microwave oven melt the chocolate and butterscotch chips and frost the top of cereal mixture. These are darn good!