To Die for Brownies
Posted by: Sydney  Fri, 13 Feb 2004, at 7:41 a.m.

 
1 1/3 cups flour
1 tsp baking powder
1/2 tsp salt
1 cup butter melted
1 cup cocoa
2 cups sugar
4 eggs
1 1/2 tsp vanilla
1 cup chopped walnuts

ICING
1/2 cup butter
1/4 cup milk
1/4 cup cocoa
3 cups icing sugar
1 tsp vanilla

Combine flour, baking powder and salt set aside
Combine melted butter, cocoa, sugar, eggs and vanilla
Blend dry mix into moist mix
Add nuts and pour into a pammed 9x13" pan
Bake at 350o for 35 min
Icing
Melt butter in saucepan with milk on med low
Combine cocoa with sugar and stir into milk mixture
Add vanilla and cool until spreading consistency will be runny at first)
Ice cooled cake, sprinkling with more nuts if desired