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Jell-O Ice Cream Pies
Ingredients:
1 pt Ice cream
4 oz Jell-O, small package
8 oz Fruit, frozen w/syrup
1 c Water, hot
Directions:
Dissolve jell-o in 1 cup of hot water. Put ice cream in that mixture and stir
until dissolved. Then blend in fruit. Pour into a pie shell and refrigerate
until set.
Let your imagination lead you on an
adventure to all different flavors and combinations.
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