Cream Cheese Cherry Dessert                    
Posted by: Tuddles  Mon, 31 Jan 2005, at 4:41 a.m.

Ingredients:
16 to 20 graham crackers
1 stick margarine
1/4 cup sugar
1 (8-ounce) package cream cheese
1/2 cup powdered sugar
1 large package instant vanilla pudding
2 1/2 cups milk
1 can cheery pie filling
1 medium container Cool Whip

Directions:
Melt margarine and pour over crushed graham crackers and sugar. Reserve 1/2 cup graham crackers for topping. Press into a 9x13-inch pan. Beat together cream cheese and powdered sugar, add pudding and milk. Beat until creamy. Pour over graham cracker crust. Spread pie filling over pudding mixture. Top with Cool Whip. Sprinkle reserved graham crackers over Cool Whip.

Serves 12.