Amish Cinnamon Pudding 
 

Ingredients:
2 cups brown sugar
2 tablespoons butter
1 1/2 cups cold water
1 cup sugar
2 tablespoons butter
1 cup milk
2 teaspoons cinnamon
2 teaspoons baking powder
enough flour to make a batter
 

Instructions:
Mix first three ingredients in a saucepan and let come to a boil over low heat. In a bowl, combine the remaining ingredients and pour into the bottom of a greased pan. Over that you pour the boiled mixture and sprinkle with nuts if you wish. Bake at 350ºF for 45 minutes. Serve with whipped cream.