French Baked Doughnuts                                  
Posted by: Tuddles at Recipes From Friends
Sun, 30 Jan 2005, at 9:26 a.m.
 

Ingredients:
5 tablespoons margarine
1/2 cup sugar
1 egg
1 1/2 cups flour
2 1/4 teaspoons baking powder
1/4 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup milk
Topping:
6 tablespoons butter or margarine, melted
1/2 cup sugar
1 teaspoon cinnamon
 

Directions:
Cream margarine and sugar thoroughly. Add egg. Mix well. Add sifted dry ingredients, alternately with milk. Fill buttered muffin tins half full. Bake at 350 degrees for 20 to 25 minutes. Remove from tins. Roll in butter, then in cinnamon and sugar mixture.

And finally, Edna Williams' request for a multi-grain bread recipe garnered a number of responses including the following.