Honey Lemonade       



Ingredients
1 cup honey
1 cup hot water
3/4 cup lemon juice
8 cups cold water
1 1/2 tablespoons lemon juice
1 cup water


Directions
SYRUP: In a saucepan over low heat, stir together honey and hot water. Cool. Add to honey mixture, lemon juice and cold water.

To serve, mix 4 tablespoonfuls of the syrup with 1-1/2 tablespoons lemon juice and 1 cup water.

Servings: 8