Fluffernutter Frosting          

Ingredients:
1 cup Marshmallow Fluff
1/2 cup peanut butter
1/3 cup butter or margarine, softened
1/4 tsp. vanilla
1/4 tsp. salt
1 1/3 cups confectioners' sugar
2 Tbsp. milk
 

Directions:
In small bowl with mixer at low speed, combine Fluff, peanut butter and butter until blended.
Increase speed to medium. Beat in confectioners' sugar, alternately with milk, adding just enough milk to make frosting smooth and easy to spread. Beat in vanilla.

Makes enough to fill and frost 2 (8-or 9-inch) layers