Liqueur Recipe Index
Chyrel's
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Recipe By : Barbo Serving Size : 12 Ingredients: 12 ounces Ricotta Cheese 1 teaspoon vanilla 4 packets Splenda 1 tablespoon Orange peel (optional) Twinkie Cream: 3/4 container (15 oz.) whole milk Ricotta Cheese 4 pkg. "Equal" or to taste dash of salt 1 tsp. vanilla extract Method: Place in food processor and whirl until very creamy and smooth Add orange peel.. Place a heaping tbs. into each crepe. Roll like jelly roll and brown each side lightly in butter. Serve with a dollop of sour cream and maybe some cooked down strawberries sweetened with sugar sub Or:. Fill with cream cheese and 1 tsp. low carb jam, roll and fry in butter on each side. Serve with sour cream if desired. Add extra carbs for filling. 1 gram carb. for each heaping tablespoon of Twinkie Cream Filling NOTE: Low Carb Crepe recipe is on the index |