Pumpkin Apple Streusel Muffins             

Ingredients:
2 1/2 c. flour
2 c. sugar
1 T. pumpkin pie spice
1 t. baking soda
1/2 t. salt
2 eggs, lightly beaten
1 c. solid packed pumpkin
1/2 c. vegetable oil
2 c. peeled, finely chopped apples

Streusel Topping
2 t. flour
1/4 c. sugar
1/2 t. cinnamon
4 t. butter

Instructions:
In large bowl, combine first 5 ingredients and set aside. In medium bowl, combine eggs, pumpkin and oil. Add liquid ingredients to dry ingredients; stir until just moistened. Stir in apples. Spoon batter into greased or paper lined muffin cups, filling 3/4 full. In small bowl prepare streusel topping. Combine flour, sugar and cinnamon. Cut in butter, until mixture is crumbly. Top muffins with streusel topping and bake 35-40 min. in a 350 degree oven.