Ingredients:
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (6 ounces) frozen orange juice concentrate, thawed
1 lemon
1 lime
1 orange
2 liters (8 cups) chilled sparkling water
 

Directions:
1. Place lemonade and orange juice concentrate in Family-Size Quick-Stir® Pitcher.

2. Using Lemon Zester/Scorer, score fruit in one continuous spiral, top to bottom. Slice each fruit into eight wedges using Utility Knife; place four wedges of each fruit into pitcher. Reserve remaining wedges for garnish.

3. Add sparkling water to pitcher; plunge until contents are thoroughly mixed. Garnish each glass with one fruit wedge. Serve immediately.

Yield: 12 (1-cup) servings

Nutrients per serving: Calories 80, Total Fat 0 g, Saturated Fat 0 g, Cholesterol 0 mg, Carbohydrate 19 g, Protein 0 g, Sodium 5 mg, Fiber 0 g

Pampered Chef