Pineapple Icebox Pie        

 

Ingredients:
4 tablespoon flour
1 1/2 cup sugar
2 eggs -- beaten
3/4 cup water
20 oz crushed pineapple in juice
1 vanilla wafers
 

Directions:
Mix flour and sugar in a pot. Add eggs and water. Add pineapple. Cook till thick. Alternate layers of wafers and filling in pie pan till used up. Chill.

Yield: 8 servings