Fruit Salad With Sweet Orange Cream
Source: Land O'Lakes
Mounds of fruit are tossed with a creamy honey-sweetened orange dressing.
Preparation 15 min.
1/2 cup LAND O LAKES® Sour Cream
1/4 cup frozen orange juice concentrate, thawed
1 tablepoon honey
1 cup strawberry halves
1 cup red apple slices
1 cup seedless green grapes
1 (11-ounce) can mandarin orange segments, well drained*
Mixed salad greens
Combine all dressing ingredients in small bowl with wire whisk; mix well.
Combine fruit in large bowl. To serve, divide greens among 8 salad plates; top
with fruit and dressing. *Substitute 1 cup canned pineapple chunks in juice,
VARIATION: Omit salad greens. Prepare
dressing. Place fruit in large bowl. Add dressing; toss lightly.
Yield: 8 (1/2-cup) servings