Cranberry Apple Salad


Ingredients:
2 can Whole cranberry sauce, 1 lb. each
2 c Boiling water
2 (3 oz.) strawberry gelatin
2 tb Lemon juice
1/2 ts Salt
1 c Mayonnaise
2 c Diced apples
1/2 c Chopped walnuts



 Instructions:
Melt cranberry sauce over medium heat. Drain, reserving liquid and berries. Mix together cranberry liquid, boiling water and gelatin; stir until gelatin is dissolved. Add lemon juice and salt. Chill until mixture mounds slightly on a spoon. Add mayonnaise; beat until smooth. Fold in cranberries, apples, and nuts. Pour into 2 quart mold. Chill overnight.