Ramen Cabbage Salad


Ingredients:
1 Head raw cabbage; shredded
1 tb Sugar 1 Box of Sesame seeds (all)
Water
1/3 c Almonds; sliced
Vinegar; your favorite
2 Pkg. of Ramen noodles*
6 Green onions; sliced thin
Cooking oil

Method:
Chop cabbage into small pieces, add sliced green onion to cabbage. Toast sesame seeds and almonds on cookie sheet in oven. Be careful--they burn very quickly!. Crush Ramen noodles* (Original Flavor) in package. Open and remove broth package. Just before serving add crushed (uncooked) noodles, sesame seeds and almonds to cabbage and onions. Dressing: Use a Good Seasons salad dressing bottle--Add water, oil and vinegar as marked on bottle. Add 1 package of Ramen seasoning and 1 T sugar. SHAKE WELL !!! Add to cabbage mixture just before serving. Toss.