Baked Seafood Salad

Ingredients:
1 medium green pepper, chopped
1 onion, chopped
1 c. celery, chopped
1 carton seafood salad
1 can shrimp
1 tsp. Worcestershire sauce
1 c. mayonnaise
salt and pepper (pinch)
buttered crumbs and cheese

Method:

Place ingredients in casserole except crumbs. Sprinkle with crumbs and bake for 30 minutes at 350 degrees.