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Layered Chicken Salad
Posted by: Jerseygirl Fri 14 Oct 2005 7:14 am
Ingredients:
1 (8 oz.) pkg. Neufchatel cheese, softened
2 medium avocados, peeled, mashed
1/4 C. milk
1 T. lemon juice
1 T. chopped onion
1/2 tsp. salt
4 C. shredded lettuce
1 C. chopped red or green pepper
2 C. chopped cooked chicken
1 (11 oz.) can mandarin orange segments, drained
4 crisply cooked bacon slices, crumbled
Direction:
Combine Neufchatel cheese, avocados, milk and lemon juice, mixing until well
blended. Add onion and salt; mix well. In 2 1/2 quart glass serving bowl, layer
lettuce, peppers, chicken and oranges. Spread Neufchatel cheese mixture over
salad. Cover; chill. Top with bacon just before serving.
Makes 6-8 servings. |