Blackberry Dressing  

 

Ingredients:
1/2 cup Blackberries
1/4 cup Rice wine vinegar
1 tbl Brown sugar
1/8 tsp Ground ginger
1/4 teaspoon Cinnamon
1/8 tsp Cayenne pepper
1/4 cup Vegetable oil
 

Directions:
Rub berries through fine sieve or food mill to remove seeds & render pulp & juice. Combine juice, pulp & all ingredients except oil in a small saucepan. Cook, stirring over low heat until sugar is dissolved. Allow to cool & whisk in oil.