Creamy French Dressing                   

 

Ingredients:
1/2 cup sugar
1 teaspoon salt
1 cup vegetable oil
1 tablespoon Worcestershire sauce
1 teaspoon fresh minced onion
1 clove garlic, minced
1 teaspoon paprika
1/3 cup white vinegar
Juice of 1 lemon (or 2 tablespoons)
1/2 cup ketchup

Directions:
Combine all ingredients in container of electric blender. Blend for 1 minute on high. Pour into serving container and store in the refrigerator.
Yield: About 2 cups.