Chyrel's Recipes From Friends

Barbecue-Style Pork Roast Sandwiches Recipe

Barbecue-Style Pork Roast Sandwiches   
Posted by MountainMama Mon 16 Jan 2006 3:02 pm
Barbecue-Style Pork Roast Sandwiches

1 cup French dressing
1 large onion, coarsely chopped
1/ 4 cup brown sugar
2 T. Worcestershire sauce
1 T. chili powder
1 medium clove garlic, finely chopped
2-1/2 lbs. boneless pork shoulder roast
8 crusty sandwich rolls


In a small bowl, mix the French dressing, onion, brown sugar, Worcestershire sauce, chili powder and garlic together; set aside. Place the pork in a roasting pan. Roast in a preheated oven at 375 for 45 minutes. Brush with half of the sauce mixture, then continue roasting for an additional 45 minutes to 1 hour, basting one or two more times with the remaining sauce. Shred the pork into bite size pieces. Serve on sandwich rolls.

Back          Home
Recipes From Friends