Chyrel's Recipes From Friends

Roast Beef Wraps Recipe

Roast Beef Wraps


1 cup sour cream
2 Tbsp. horseradish
1 Tbsp. Dijon mustard
5 flour tortillas (8 inch)
30 spinach leaves
10 thin slices roast beef
4 oz. shredded cheddar cheese


In small bowl, combine sour cream, horseradish and mustard. Spread 3 Tbsp. of mixture on each tortilla. Arrange 5 or 6 spinach leaves over sour cream mixture. Place 2 slices roast beef over spinach. Sprinkle each with 3 Tbsp. cheese. Roll each tortilla up tightly. Wrap in plastic wrap. Refrigerate 4 or more hours.



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