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(Yield: 1/2 cup) Ingredients: 2 tablespoons ground cumin 4 teaspoons ground coriander 4 teaspoons powdered mustard 2 tablespoons ground turmeric 1 teaspoon allspice 1 teaspoon cayenne pepper 1 teaspoon ground cinnamon 1 teaspoon ground ginger Method: Place all ingredients in a jar with a tight-fitting lid; shake well to mix. Uses: In any recipe calling for curry powder. Sprinkle over chicken before baking. Season filling for deviled eggs. |