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(Yield: 3/4 cup) Ingredients: 1/4 cup grated lemon rind 2 tablespoons garlic powder 1-1/2 tablespoons caraway seeds 2 teaspoons thyme 2 bay leaves, finely crumbled 2 tablespoons paprika Method: In a screw-top jar, combine all ingredients. Cover tightly, shake until well mixed. Keep in a dry place. Use with stuffed cabbage, Brussels sprouts, broccoli, etc. |
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