Irish Farmhouse Loaf   
Posted by: Jerseygirl Fri 11 Jun 2004 1:51 pm
Makes 8 Serve
 

Ingredients:
8 Oz Flour
1/2 ts salt
4 Oz Sugar
2 ts baking powder
8 Oz Mixed dried fruit
1 ts baking soda
0.5 Ea Grated rind of a lemon
1 ea egg, beaten
2 Tbsp Butter
1 1/4 c buttermilk
 

Directions:
Mix the flour, sugar, fruit, lemon rind, butter, baking powder and soda. Add the beaten egg and the buttermilk to make a nice soft dough; beat well and pour into a greased 2-pound loaf pan. Bake at 300 f for 1 hour, or until it tests done with a skewer.