Chyrel's Recipes From Friends

 Honey Basted Turkey

 Many times we have had Fall and Winter holidays that were so warm we barbecued and swam in the pool here in California. Not often but wanted to keep this recipe for such an occasion.

6 lb Turkey
1/2 c Oil
1/2 c Soya sauce
2 T Honey
1 1/2 t Ground ginger
1 1/2 t Dry mustard
2 ea Cloves garlic, minced

Cut turkey into pieces as follows; 2 wings, 2 drumsticks, 2 thighs, 4 breast pieces and 4 back
pieces. Combine oil, soy sauce, honey, ginger, mustard and garlic. Marinate turkey in soy  mixture 2
hours in refrigerator. Drain turkey pieces, reserving marinade. Place drumsticks, thighs and breast pieces
6 - 8" above medium hot coals. Grill for 30 minutes, turning occasionally. Add wings and bake pieces.
Grill another 30 minutes, turning occasionally Baste with marinade and grill until turkey is tender
about 20 minutes.

Servings: 10

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