Chyrel's Recipes From Friends
Maple Candy

Recipe by: Nancy K

4 c. maple syrup
1 c. cream
1/4 c. butter
1 c. nuts, chopped
1 tsp. lemon extract

Cook the syrup, cream and butter for 9 minutes after the boiling point is reached. Remove from heat; add the nuts and extract and stir for 5 minutes. Pour into buttered pans. When cool, cut into squares.

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